They say that what makes Bavarian beers so tasty is the quality of water, and you can taste it in the Schneider Weisse. Considered the benchmark of Weisse beers, the Schneider smells like nutmeg and banana, with a bright, clean finish and minimal amount of hoppiness.

New York Connection – keep your eyes out for the annual production between Brooklyn Brewery and Schneider: the Brooklyner-Schneider Hopfen-Weisse.

Brewed by: Weissbierbrauerei G. Schneider & Sohn